Finding the Menus

Please find your menu options under the heading 'Current Menus' and click on the month you meet in the drop down options.

Booking the Menus

You can place your booking for the menu by going to the heading 'Dining Booking Forms' and click on the month you meet in the drop down options.

Booking the Ceremony

If you would like to provide information on the ceremony please go to the 'More...' heading, hover over the 'Ceremony Booking Forms' and click on the type of unit you are in the drop down options.

Alternative Menus

We are no longer offering a fixed a la carte banqueting menu. If you would like to have a meal that is not Menu of the Month or Carvery, then please let us know any preferences you have as well as how much you would like to spend and the manager will create a personalised menu for you. Please be aware that we need a minimum of three weeks notice in order to produce this bespoke menu.

Below is the current advice for those visiting Mark Masons' Hall
Coronavirus Guidelines at Mark Masons' Hall
In response to the most recent advice from the Government and UGLE, Mark Masons’ Hall has decided that the units meeting at Mark Masons’ Hall can have the ability to cancel any meeting and dining that they wish with a clear 48 hours’ notice (two working days). Please note that the Hospitality Office is open Monday-Friday, meaning any cancellations for Monday need to be given and confirmed with the Office on the Thursday prior, before 1700. If the unit decides to continue with dining then normal Booking Rules apply with final numbers required two full working days in advance of the event, with a minimum of ten dining and that short covers will be applicable.

This policy will be reviewed when future advice is given by the Government and UGLE over the changing situation in response to the Coronavirus outbreak.